So I made a batch of mmf last night. I was going to make a teddy bear with it. When I started to pull it and need it to make it pliable, it is not very stretchy if you will. The Wilton fondant almost seems like taffy to me when I pull it. The mmf just kind of broke off. Hard to explain. I am wondering if I maybe didn't add enough sugar?
It was not real good to do my teddy bear, but I think it will be okay to cover the cake. I had a little bit of wilton fondant, so I made the bear out of that.
It mmf generally softer than wiltons? Should it stretch when it is pulled?
Thanks for your help
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