Your forum is very informative and people seem to know their decorating and I am wondering whether someone out there would be able to help me.
I would like to get some instructions as to how to make swags and draping out of fondant on a wedding cake...the is urgently required for this week end.
The draping is on a 3 tier stacked wedding cake and it starts from the top layer and drapes down to the bottom layer, swirls a little to the side and extends down and around the drum a little. I wish I could send you a picture but its in Modern Wedding Cakes vol. 7.
I would really appreciate any information on the above. Thank you,
J.
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