Hi hope someone can help. Living in Australia we have different names for products and I would like to try some of the recipes but get a bit confused. What is 10X sugar (is this pure icing sugar) and what is Confectioners Sugar (is this icing sugar mixture)?? Please help!! THanks in advance!
10x sugar, powdered sugar and confectioners sugar would all be icing sugar to you.
Australian, British & U.S. cooking terms:
http://tinyurl.com/26xyx4
http://tinyurl.com/33eaop
(Site's been updated, and unfortnately, not for the better. Old info was so much better.)
And the piece de resistance:
http://tinyurl.com/3gwvm9
(More info than you'll probably ever need!)
FYI, American and AU measuring cups and spoons aren't the same sizes....
US to AU:
http://allrecipes.com/HowTo/Conversions-US-Standard-to-Australian/Detail.aspx
US to metric:
http://allrecipes.com/HowTo/Conversions-US-Standard-to-Metric/Detail.aspx
Temperature Conversions:
(Fahrenheit to Celsius)
http://allrecipes.com/HowTo/Temperature-Conversions/Detail.aspx
HTH
Thankyou, thankyou thankyou! I will be very busy tonight making my conversions and busy tommorow baking!!
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