hi guys saw these awesome cakes by a fabulous decorator on flicker who goes by cakesbyashley. and she uses choclate transfers. i would love to try this as i have never worked with them and they look fabulous! here is an example of one of her cakes:
I saw the directions how to do this one time and posted them into my favorites so I could try it.
Ive never have but have been told by several people that this is the correct way to do it!
Hope this helps!