makin one for a Birthday, and havent made one before i looked on the site and found a couple and really liked the ideal of the semi homemade one but i dont know about the pineapple if i left it out would i have to use more liquid??
i didn't know that italian creme had pineapple in it, but the recipe i use is
1 Butter Yellow Cake
All ingredients for cake
1 container of Coconut Pecan Frosting
Mix cake mix per directions adding the frosting
Bake. You may have to add a little extra time for the moistness.
I found a few recipies that looked good. I remember one was on allrecipes.com and the other was on epicurious.com
[quote="ccarroca"]I found a few recipies that looked good. I remember one was on allrecipes.com and the other was on epicurious.com[/quote
thanks i will take a look
The best IC cake is from Emeil from food network made from scratch.