In Toba Garrett's fondant, one of the ingredients is glycerin, and it is optional. What does it do the fondant? Is it a good idea to use it, or is it not necessary?
I think it's a softener and moisturizer. I use it in my fondant (not Toba Garrett's). Depending on what else is in the recipe, I think the fondant might be too dry without it.
You can buy it in a pharmacy.
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hi!i use glycerin too in my fondant. i think it keeps the fondant from drying up