Whipped Icing For Decorating

Decorating By lnvarma Updated 29 Aug 2008 , 8:13pm by Sarsi

lnvarma Posted 29 Aug 2008 , 6:59pm
post #1 of 3

hi there,
I just completed wilton course I and am excited to try some more cakes. What are my options for whipped icing that would be stiff enough to do borders and other decorations?


2 replies
Sarsi Posted 29 Aug 2008 , 8:11pm
post #2 of 3

What most people use is something called Rich's Bettercream. It is sometimes in your grocer's frozen section, but most of the time you have to ask around at grocerystore/walmart/sams clubs bakerys to find it. Also, there is something called Pastry Pride which is the same thing.... You just whip it up, and there ya go! There's a thread going on about Bettercream, I'll see if I can find it for you!

Sarsi Posted 29 Aug 2008 , 8:13pm
post #3 of 3

Here ya are!! And I'm sure you'll enjoy Melvira's hilarous personality!! LOL! She's a hoot!


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