Just wondering what some of your favorite tips#'s are and why and how you use them. What tip#'s couldn't you live with out? What's your favorite leaf tip, petal tip or fancy tip?
Let's see, round tips #2-5, petal tip 104, leaf tip 352 are the ones I use the most, nearly every cake I make calls for one or all of these.
Hmm hard to pick a favourite but I seem to use my #12 the most so I will say that one. My favourite part those is finding different uses for them other than what they are actually intended for