Decorating By matwogirls Updated 8 Aug 2008 , 6:28am by lanibird

matwogirls Posted 8 Aug 2008 , 5:44am
post #1 of 5

Can someone tell me if I need to put the cake in the fridge if I torte tonight and decorate tomorrow? Or do I freeze. This is the first time That I don't have the friday off before the wedding so now I am unsure what to do. I have the cakes torted.

Mainly I am worried about one of my tiers with a raspberry filling. This is the filling I used:

I can't find info if it needs to stay cool or not


4 replies
MnSnow Posted 8 Aug 2008 , 5:47am
post #2 of 5

wrap it good and put it in the frig. It will be ok

matwogirls Posted 8 Aug 2008 , 5:53am
post #3 of 5

thanks so very much.


matwogirls Posted 8 Aug 2008 , 5:54am
post #4 of 5

do you know if tomorrow night after I ice my cakes if I can keep it out of the fridge with the raspberries in it over night?

lanibird Posted 8 Aug 2008 , 6:28am
post #5 of 5

You should be ok. I use this raspberry filling often. I've left it out at room temperature for a day or more with no problems.

HTH thumbs_up.gif

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