Leahs - Thank You!!!!!!!!

Decorating By beachcakes

beachcakes Posted 28 Jul 2008 , 9:31pm
post #1 of 1

OK, I'm a convert! I loooove SPS!! Used it on a 3 tier cake yesterday and it was so easy! The cake was picked up and made it perfectly!

Only problem I had was that I had trimmed the layers to 1 3/4", allowing 1/2" for the filling, frosting, fondant. somehow they settled, even though the layers had cooled for 12 hours before I leveled - ya think they'd be settled! so I had to torte each layer again and it was perfect!

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