Pricing

Decorating By Dee1219 Updated 24 Jul 2008 , 1:59pm by indydebi

Dee1219 Posted 24 Jul 2008 , 1:35pm
post #1 of 2

I charge by the slice, it is easier that way I think pretty much cut and dry. I start at $4.00 per slice and add onto that. Fondant cake would be $4.25 for example. If there were fondant flowers, figures of any kind I charge from $20-$80 depending on how many figures and flowers. Your cakes are beautiful and they are worth more than $45.00!! I If your anything like me I start obsessing about my design as soon as someone asks for a cake!

1 reply
indydebi Posted 24 Jul 2008 , 1:59pm
post #2 of 2

was this in response to something? I feel like I came in on the middle of a conversation.

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