Salvage

Decorating By Woole2 Updated 23 Jul 2008 , 12:31am by Woole2

Woole2 Posted 22 Jul 2008 , 11:56pm
post #1 of 6

can you salvage a cake that has been over cooked??? Its a 16in round cake. Never set your oven to shut off at a certain time because I had to leave to pick up son and when got home the oven never turned off so the cake cooked about 15-20 mins longer

5 replies
Malakin Posted 23 Jul 2008 , 12:07am
post #2 of 6

Salvage to sell?? Wow. I don't know if I would, but, I over did one the other day and used a heavy coating of simple syrup. About 3 coats. It tasted pretty darn good and sealed in what moisture there was left.

gandelmom Posted 23 Jul 2008 , 12:18am
post #3 of 6

You could cut it up and serve it with ice cream, or if it's yellow or white cake you could use it to make Tres Leches.

mommicakes Posted 23 Jul 2008 , 12:21am
post #4 of 6

what about cake balls? just a thought. I would use older cake, you have to use a binder anyway?? icon_rolleyes.gif

mouse13 Posted 23 Jul 2008 , 12:22am
post #5 of 6

You could make them into cake balls... Yummy.

Woole2 Posted 23 Jul 2008 , 12:31am
post #6 of 6

No the cake is not to sell but for my daughters babyshower. Well I guess out it goes and make a new one. Thanks all

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