Pound Cake ?

Decorating By MaxTRexmom Updated 22 Jul 2008 , 3:56pm by Molly2

MaxTRexmom Posted 22 Jul 2008 , 3:45pm
post #1 of 2

I want to make this recipe-
http://www.cakecentral.com/cake_recipe-6809-cream-cheese-pound-cake.html
as an 8 inch 2 layer cake. How long/what temp should I bake it? Anything else I need to know? Thanks icon_smile.gif

1 reply
Molly2 Posted 22 Jul 2008 , 3:56pm
post #2 of 2

I use a lot of the Wilton's pans so I usually look at their chart and go by what it tells me to do I've never had any problem with that I start out the the least amount of time and temp. I watch my cake and if I think it needs to bake a little longer I bake it longer, look at the type of pan and see if they have a website the tells you temp and time Wiltons has that info on their website

Molly

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