I have searched the internet and this site and while I have found helpful advice on how to use a chocolate transfer on a buttercream cake, I can't find anything on how to use a transfer sheet on fondant WITHOUT using chocolate to adhere it the fondant. There is a $30 dvd I can order but I am trying not to spend the extra money. Anyone know how to do this? Please help. I know I can always count on you CCers! Thanks!

Danyelle aka harrisonsmama

In an issues of american cake decorating mag..not sure which one, I 'll look and repost for you. They have an article that shows how to do this with a craft iron and paper. I bought the craft iron and it is really cool to use.

It's in the acd feb/march issue this year. If you cant find it locally their site sells back issues for 6 bucks.

I found it on their site but I don't think it will get to me in time. is there anyway anyone can get me the instructions?

I got it scanned for ya.
http://i157.photobucket.com/albums/t69/crescendosgurl/sc005411a4.jpg
http://i157.photobucket.com/albums/t69/crescendosgurl/sc00547360.jpg
http://i157.photobucket.com/albums/t69/crescendosgurl/sc005492c5.jpg
http://i157.photobucket.com/albums/t69/crescendosgurl/sc0054ad7b.jpg
http://i157.photobucket.com/albums/t69/crescendosgurl/sc0054d4b4.jpg
http://i157.photobucket.com/albums/t69/crescendosgurl/sc0054ecc0.jpg