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post #5 of 6
There are so many of Earlene's recipes that use it, and I have always wanted to try them, but I didn't know if there was something I could substitute for the butavan and get the same result. Has anyone ever tried any of Earlene's recipes and just used vanilla or some other substitute?
post #6 of 6
I have the same question. I would love to try Earlene's recipes with possibly a substitute for the butavan.
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