I'm looking to add pudding to my cake to make it more moist and delicous but not quite sure how to.............any tips or favorite recipes kindly needed!!! Thanks
Is your cake from scratch or from a mix? I've never done it with a scratch cake but I know for a mix you add a box of pudding and an extra egg.
I was thinking boxed but like to make them from scratch to so either way doesn't matter. So all I add is just the powder and an egg, like I don't make it into pudding first right??
I don't even add the egg. Just a box of pudding (powder only. Not mixed.)