Sure It's Been Asked A Million Times But.........

Decorating By cookinnut Updated 8 Jul 2008 , 3:25am by charlieinMO

cookinnut Posted 8 Jul 2008 , 2:13am
post #1 of 2

I've searched the archives to no avail....How far in advance can I fill cupcakes? I'm using a pudding mousse with Rich's (I think) in most of them and a lime curd toned down with b.c on the rest. They're due for a Sat wedding and I need to know if Wed or Thurs would be ok, they'll be in the fridge til Sat. Thanks so much!!

1 reply
charlieinMO Posted 8 Jul 2008 , 3:25am
post #2 of 2

I would suggest going with Thurs.

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