Cake Boards

Decorating By vmertsock Updated 28 Jun 2008 , 11:44pm by loriemoms

vmertsock Posted 26 Jun 2008 , 6:31pm
post #1 of 7

Has anyone ever come across cake boards that are not silver or gold? Not counting the plain white ones you'd have to cover. I'm looking for boards to put the finished product on for a bakery but we'd rather not use silver or gold, or have to cover them ourselves. Thanks!

6 replies
peg818 Posted 27 Jun 2008 , 11:57am
post #2 of 7

I have seen plain white cake drums that don't need covering. Many bakeries use the waxed boards and leave them plain for just an everyday cake.

something_sweet Posted 27 Jun 2008 , 12:23pm
post #3 of 7

Tuff cakeboards are thick white "plastic" cake boards with a scalloped edge. They look nice and are washable, so you would be able to reuse them. But they are more on the expensive side.

twooten173 Posted 27 Jun 2008 , 4:51pm
post #4 of 7

I have some of the waxed white ones. They work fine. You can get them from
http://www.bgpaper.com/index.asp?category=19229

or the "plastic" ones from
http://www.cakesbysam.com/store/cart.php?target=category&category_id=269

HTH

twooten173 Posted 28 Jun 2008 , 12:40am
post #5 of 7

I have some of the waxed white ones. They work fine. You can get them from
http://www.bgpaper.com/index.asp?category=19229

or the "plastic" ones from
http://www.cakesbysam.com/store/cart.php?target=category&category_id=269

HTH

indydebi Posted 28 Jun 2008 , 11:18pm
post #6 of 7

for health and food safety reasons, I wouldn't recommend washing and reusing boards.

loriemoms Posted 28 Jun 2008 , 11:44pm
post #7 of 7

I wish I could find cake drums in different colors..like black and red and things like that. I have yet to have ANY luck with cake foil on my own boards..the foil tears like crazy and I can't figure out the best way to glue it down. So I just use cake drums. If anyone ever finds any cake drums in different colors, let me know!!!

Quote by @%username% on %date%

%body%