Fondant Not Holding Color

Decorating By cakesbynicole Updated 25 Jun 2008 , 2:40am by PinkZiab

cakesbynicole Posted 25 Jun 2008 , 1:46am
post #1 of 2

I colored some Mcalls rolled fondant with wilton gel color. I covered my cake board, and let it dry over night. The next morning it was white!! The leftover pink fondant in plastic wrap is perfect. What happened. Is there anything I can do to keep the color?

1 reply
PinkZiab Posted 25 Jun 2008 , 2:40am
post #2 of 2

pink is notorious for fading. anything i do in pink i always cover in foil to keep from the light until just before serving.

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