Do any of you have the one from Global Sugar Art? If so, how do you like it? Is it to be used with dry dust?
Yes - I have it and you fill it with your dust and use the little pump on the end.
FYI - Its one of those items I probably should not have purchased. I prefer to use a kabuki brush for large areas (just my opinion).
I would mainly be using it on cookies with RBC. Do you think it would work good for that?
The product itself worked just fine for me. Probably for using a single dust color on alot of cookies it would be a great tool. (note: I've never worked with RBC so I'm assuming dusting that is similar to fondant?)