I've seen alot of posts on the Creamer in Buttercream ...But I was wondering How to go about putting it in the buttercream if I only have powdered creamer ? Do I mix it with the water or Milk before adding or ?
I've never even thought about mixing it in with water - guess I'm really ignorant! it nmakes sense, though. I've always just dumped it in along with the sugar, and have never had a problem. Maybe I'm just lucky?
I've never even thought about mixing it in with water - guess I'm really ignorant! it nmakes sense, though. I've always just dumped it in along with the sugar, and have never had a problem. Maybe I'm just lucky?
I've never even thought about mixing it in with water - guess I'm really ignorant! it nmakes sense, though. I've always just dumped it in along with the sugar, and have never had a problem. Maybe I'm just lucky?
I've never even thought about mixing it in with water - guess I'm really ignorant! it nmakes sense, though. I've always just dumped it in along with the sugar, and have never had a problem. Maybe I'm just lucky?
I too have just added it, with ps. Seems to work for me, never had a problem. I have also used the liquid creamer, just cut back on the water.
Quote by @%username% on %date%
%body%