Why Am I Getting Bubbles In My Fondant?????

Decorating By kmoores Updated 21 Jun 2008 , 11:15pm by kmoores

kmoores Posted 21 Jun 2008 , 2:46pm
post #1 of 3

I'm working on a wedding cake and every time I smooth the fondant to my buttercream based coated cake I get bubbles - ya know - like air pockets!! I'm getting so frustrated!! Any suggestions?

2 replies
sugarshack Posted 21 Jun 2008 , 6:16pm
post #2 of 3

that is really not an uncommon thing to happen when you are applying the fondant. you can prick a hole with a pin and work the air out, and later if you still see the hole, spackle it with some BC.


kmoores Posted 21 Jun 2008 , 11:15pm
post #3 of 3

Thanks for confidence! I was wondering what I was gonna do about it!

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