I've recently purchased the kit for the Wilton Romantic Castle Cake and I have a question for anyone that has tackled this thing and can share some advise.
My question is...what is the best way to "paint" the icing on the touret tops? I had thought about making royal icing, tinting it and thinning it with water and quickly painting the touret tops and sprinkling them with the sugar. Any tips from anyone on this will be greatly appreciated as well as anything else (problems) that ya'll had to tackle.
I'm going to bake the cakes tonight for the party on Saturday.
Thanks sooooo much!
what about color flow?