Chocolate Ganache, Does It Need Refrigeration?

Decorating By sjmoral Updated 19 Jun 2008 , 6:29am by sjmoral

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sjmoral Posted 19 Jun 2008 , 2:41am
post #1 of 5

If I use as a filling (the one with heavy cream and chocolate), is it ok to leave the cakes out of the refrigerator?
Thanks!!!

4 replies
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Parable Posted 19 Jun 2008 , 2:55am
post #2 of 5

I should hope so because I have made two cakes covered in ganache for my husband and we all survived.

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sjmoral Posted 19 Jun 2008 , 5:07am
post #3 of 5

That works for me!
Thanks

JanH Cake Central Cake Decorator Profile
JanH Posted 19 Jun 2008 , 6:03am
post #4 of 5

Everything you ever wanted to know about chocolate ganache:
(Overview, master and other recipes, including white chocolate. How to glaze, smooth, stack and more.)

http://forum.cakecentral.com/cake-decorating-ftopict-497433-.html

Chocolate 101:

http://tinyurl.com/ytby97

HTH

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sjmoral Posted 19 Jun 2008 , 6:29am
post #5 of 5

Thank you so much!!!

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