Whipped Chocolate Ganache Recipe Anyone?

Decorating By danijus Updated 18 Jun 2008 , 1:29am by danijus

danijus Posted 17 Jun 2008 , 1:54pm
post #1 of 3

I have seen so many recipes for whipped ganache using semi-sweet or bittersweet chocolate but I don't like either one. Does anyone have a recipe for whipped milk chocolate ganache? My other question is can whipped ganache stay out like regular ganache?

2 replies
btrsktch Posted 17 Jun 2008 , 2:15pm
post #2 of 3

To make milk chocolate ganache, use milk chocolate chips.

To whip it, you start with a basic ganache recipe and wait until it cools. You start mixing (I use a hand mixer) with a bit more heavy cream until you get the consistency you want. Maybe another 1/4 cup of heavy cream?

I find that whipped holds up to room temperature pretty decently, but not any type of heat.

danijus Posted 18 Jun 2008 , 1:29am
post #3 of 3

Is a basic recipe equal parts chocolate and cream?

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