Stamp Tutorial

Decorating By CakeBaker Updated 4 Jan 2009 , 5:31pm by bobwonderbuns

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sugarhigh384 Posted 12 Jun 2008 , 6:32am
post #31 of 52

I am so glad you did this!!! Last month I bought these stamps to try this on buttercream and my mom said I was being ridiculous, but now I can say a real true professional has done it and created a masterpiece!! Thank you so much. thumbs_up.gifthumbs_up.gificon_biggrin.gif

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oneprimalscream Posted 12 Jun 2008 , 7:04am
post #32 of 52

Good tutorial. I bought some of these stamps last year and they really are quite handy for cakes :-]

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AKA_cupcakeshoppe Posted 12 Jun 2008 , 9:04am
post #33 of 52

OMG!

this is so awesome! i'm gonna find me some stamps. thanks so much for sharing!

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MissRobin Posted 12 Jun 2008 , 1:21pm
post #34 of 52

Thanks Rebecca! I saw those one day in Walmart and wondered if I could use them!! Your fondant is always so beautiful, do you mind telling us what kind you use?

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Pama2d Posted 12 Jun 2008 , 2:34pm
post #35 of 52

This is an awesome idea... Thanks Rebecca. Where do you buy the acetate?

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CakeBaker Posted 12 Jun 2008 , 2:52pm
post #36 of 52

I use Albert Uster's fondant, Massa Grischuna. chefrubber.com sells the acetate. HTH

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MissRobin Posted 12 Jun 2008 , 3:44pm
post #37 of 52
Quote:
Originally Posted by CakeBaker

I use Albert Uster's fondant, Massa Grischuna. chefrubber.com sells the acetate. HTH




So, have you always used this fondant and is the shipping outrageous. Just wondering if for a beginner you think it is worth the money, obviously your cakes are gorgeous and one of a kind, and wondering if it is easy to work with? Sorry for all the questions, but when you have an opportunity to talk with the best, you just have to!

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zubia Posted 12 Jun 2008 , 4:03pm
post #38 of 52

Thank you so much for that ,I just got these for my sister and was thinking how can I use them for cakes.I love your work ,its awesome.

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CakeBaker Posted 12 Jun 2008 , 4:27pm
post #39 of 52
Quote:
Originally Posted by MissRobin

So, have you always used this fondant and is the shipping outrageous. Just wondering if for a beginner you think it is worth the money, obviously your cakes are gorgeous and one of a kind, and wondering if it is easy to work with? Sorry for all the questions, but when you have an opportunity to talk with the best, you just have to!




I used to use FondX. I like this stuff tons better. Seriously, it's a dream to work with. If you order at least $175 worth, 2nd Day Air shipping is FREE. I used to have to pay like $90 shipping on 6 buckets of FondX from Pfeil & Holing. So if you do the math, the MG works out to roughly the same price.

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MissRobin Posted 12 Jun 2008 , 4:29pm
post #40 of 52

OK, I promise this is my last question! Can you color it like regular fondant?

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Pama2d Posted 12 Jun 2008 , 4:30pm
post #41 of 52

Where do you order this fondant??

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CakeBaker Posted 12 Jun 2008 , 4:41pm
post #42 of 52
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miny Posted 12 Jun 2008 , 5:05pm
post #43 of 52

Beautiful results, thanks for the tip!

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luddroth Posted 12 Jun 2008 , 5:05pm
post #44 of 52

how do you like the taste of Albert Ulster's fondant compared to say, Pettinice or SatinIce?

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KHalstead Posted 19 Jun 2008 , 2:05pm
post #45 of 52

It's funny I was at A.C. Moore and was looking at some of those exact stamps (the alphabet ones) wondering if I could use them on buttercream to help with my writing!!! I love the look of them on the fondant!! The stamps were kinda pricey so I didn't get them, but maybe now I'll give it a shot with a 40% off coupon or something. Thanks so much for sharing, you're work is amazing!

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golfgirl1227 Posted 19 Jun 2008 , 4:30pm
post #46 of 52

Have you used their white chocolate or dark chocolate fondant?

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maimai16 Posted 20 Jun 2008 , 5:03am
post #47 of 52

awesome... thanks for sharing icon_biggrin.gif

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bobwonderbuns Posted 4 Jan 2009 , 2:35am
post #48 of 52

Thanks CakeBaker!!! You rock!! icon_biggrin.gif

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Uniqueask Posted 4 Jan 2009 , 3:17am
post #49 of 52

Those are really cute thanks for sharing.

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jlsheik Posted 4 Jan 2009 , 3:47am
post #50 of 52

I have been using them for a while...I found the ones I have at Hobby Lobby. I use them alot for monograms. And I love to use the swirls on buttercream. Then I pipe right over for the design.
Thanks Rebecca

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Frankyola Posted 4 Jan 2009 , 10:14am
post #51 of 52

Thank you Rebecca!!!! I love it. thumbs_up.gif

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bobwonderbuns Posted 4 Jan 2009 , 5:31pm
post #52 of 52

I have a question: aside from the acetate that comes with the clear stamps, is acetate something that is sold someplace? I've never seen it.

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