Epicurious Dlc Cake Recipe-Conversion To 9X13 Pan

Decorating By monizcel Updated 10 Jun 2008 , 4:19pm by plbennett_8

monizcel Posted 10 Jun 2008 , 3:51pm
post #1 of 2

I want to make this recipe (best one ever!) into a sheet cake. Since it normally makes 2 10" pans would one recipe fit into a 9x13 sheet cake pan or do I need to double the recipe?

If you are making this cake in rounds, what icing do you put under it so that when you pour the ganache it is nice and smooth...I don't want to overwhelm the lovely cake flavours.

1 reply
plbennett_8 Posted 10 Jun 2008 , 4:19pm
post #2 of 2

Here is the link to the Wilton table that gives batter amounts. icon_smile.gif

http://www.wilton.com/cake/cakeprep/baking/times/party_2inch.cfm

HTH,
Pat

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