Froozen Cake Need Help!!

Decorating By rachpizano Updated 6 Jun 2008 , 4:59pm by step0nmi

rachpizano Posted 6 Jun 2008 , 3:52pm
post #1 of 5

How long with it take for a frozen 8" (3 inches thick) cake to thaw out. The cake already has icing on it?
Will it be okay in 5 hours?

4 replies
rachpizano Posted 6 Jun 2008 , 4:08pm
post #2 of 5

Please any advise I'm worried about the cake. thanks
Rach. Pizano

Shelly4481 Posted 6 Jun 2008 , 4:19pm
post #3 of 5

It should be fine, it really doesn't take long to thaw a cake.

tiptop57 Posted 6 Jun 2008 , 4:55pm
post #4 of 5

Well that depends where you live also with heat and humidity index factor. But I believe you should be okay.

step0nmi Posted 6 Jun 2008 , 4:59pm
post #5 of 5

yeah...I doesn't take that long for a cake to thaw...that size should be just fine

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