Hey guys! I need to make a chinese take out box for a cake and have no clue where to begin. How do I build it? Can I just make it out of gumpaste/fondant? If possible can you give me instructions for the cake version and if you can make one out of gumpaste/fondant, also give that as well. One more thing......Is the chinese symbol on the front of the box an edible image or handpainted? Thanks, I know it's alot of questions but I need this asap! Happy Baking Everyone!
Let me get my new Confetti Cakes book and I'll copy down the instructions and PM you!