scotiascrapper
Posted 19 May 2008 , 11:29pm
post #1 of 8
Indydebi's buttercream recipe tomorrow night....I'm a canadian gal so from what I can figure is that 2lbs of powdered sugar would be about 7 cups?? Does that sound correct? Sorry for the dumb question!
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replies
mindywith3boys
Posted 20 May 2008 , 12:46am
post #4 of 8
I find a pound to be a little closer to 3 1/2 cups.
scotiascrapper
Posted 20 May 2008 , 12:53am
post #6 of 8
You guys are the best!! Thanks!! I'll let you know how I make out!! Wish me luck!!
tracey1970
Posted 20 May 2008 , 1:11am
post #7 of 8
I'm in Ontario. When I use indydebi's recipe, I use 8 cups of ps.
scotiascrapper
Posted 21 May 2008 , 12:56am
post #8 of 8
OMG I just made the icing and all I can say is YUMMMM!! Its absolutely delicious!! I went with the 8 cups of icing sugar but had to use 1/2 c milk plus probably another tsp!! Its sooo smooth! I can't wait to share it!! Thanks again!
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