Need Advice: Strawberry Puree

Decorating By anku Updated 13 May 2008 , 12:20am by JudyDP

anku Posted 12 May 2008 , 9:15pm
post #1 of 3

I have some 4 packets of frozen strawbeeries that I cannot keep it at the freezer since I'm waiting for my new refrigerator to be installed.
I don't want them to go all bad and was thinking of making the strawberry filling but ommiting cornstrach.I have heard if I add cornstrach to make it has to be used withing a week or so.
Now, my question is that my making a filling/puree of just strawbeeries, sugar and lime juice...can I keep it for that I can use to upcoming cakes???

Please advice. Need urgent help.

2 replies
anku Posted 12 May 2008 , 10:05pm
post #2 of 3

Anyone please?

JudyDP Posted 13 May 2008 , 12:20am
post #3 of 3

I wish I could help you....but, I just don't know. Maybe someone will answer your question tonight. Good Luck

Quote by @%username% on %date%