Chocolate Filling

Baking By chassidyg Updated 11 May 2008 , 9:43pm by jessfmaldonado

chassidyg Posted 11 May 2008 , 5:12pm
post #1 of 4

I need a recipe for a good chocolate filling that can be in a cake sitting out for a couple of hours. I have 45 minute travel time, and then sitting out on a table for baby shower.


3 replies
monizcel Posted 11 May 2008 , 5:24pm
post #2 of 4

Chocolate ganache would work well. It can be out for an extended period of time.

chassidyg Posted 11 May 2008 , 9:17pm
post #3 of 4

I didnt even think of that, lol....I mainly use gananche for cake balls! that's good, and chocolatey. Perfect. Thanks!

jessfmaldonado Posted 11 May 2008 , 9:43pm
post #4 of 4

I always use ganache as a chocolate filling . It is very rich and yummy!!!!! I use 16 oz semi sweet , 8 oz bittersweet and 1 1/2 cups heavy cream, and whip it with a whisk once cool. YUMMY!!!

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