post #1 of 2
I know I read somewhere that there is a percentage of the total guest number that is used to decide how many servings to have of the brides and grooms cake. Can anyone help me with this? THANKS!!
Cindy
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post #2 of 2
i think they figure 2/3's but i always leave it up to the person purchasing the cake. That way i'm not to blame if they haven't bought enough cake.
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