How Do You Make Cream Color Royal Icing?

Baking By kaw123 Updated 1 May 2008 , 12:45pm by bakinccc

kaw123 Posted 30 Apr 2008 , 8:48pm
post #1 of 5

Can anyone help me? I already tried a tiny bit of brown but it looks more pink than cream. I'm sure it's simple, but I can't seem to get it right.

Help...

4 replies
tiptop57 Posted 30 Apr 2008 , 9:25pm
post #2 of 5

Use Americolor Ivory - just a dab.

bakinccc Posted 1 May 2008 , 2:33am
post #3 of 5

I liked the Wilton Ivory too with good luck. I think you could do a tiny amount of wilton copper and get good results too.

tiptop57 Posted 1 May 2008 , 3:52am
post #4 of 5

I believe the copper tends to be too pinkish......

bakinccc Posted 1 May 2008 , 12:45pm
post #5 of 5

You're probably right tiptop...I think I used it once but may have had to "correct" it with brown or the ivory or something like that now that I think about it.

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