I Know This Is Stupid, But How Do I Make A Marbe Cake?

Decorating By mindywith3boys Updated 28 Apr 2008 , 12:44pm by mindywith3boys

mindywith3boys Posted 28 Apr 2008 , 2:40am
post #1 of 5

I have to make a marble cake for a wedding next month. I tried to make one, by just adding coco to about a third of the batter and swirling it though. But it didn't seem to be chocolaty enough.



4 replies
Tramski Posted 28 Apr 2008 , 2:55am
post #2 of 5

I make a batch of yellow and a batch of chocolate, put one flavor on one side of the pan and the other on the other side then swirl with a knife to mix them,

sugarMomma Posted 28 Apr 2008 , 3:05am
post #3 of 5

I make a yellow cake (or whatever flavor, strawberry is good, too) and reserve a cup of batter which I mix with a 1/4 cup cocoa powder til it looks like choc. batter.

The rest of the yello batter goes into my pan and then I drop spoonfulls of the choc. onto the yellow and swirl with a knife.

jammjenks Posted 28 Apr 2008 , 12:25pm
post #4 of 5

I have only made marble cake in 11X15 pans, but I'm sure the process would be the same for any shape. I make yellow batter and put it in the pan first. Then I make devil's food and put it on top of the yellow. Then I take a butter knife and swirl all around. I think it makes a good combination and I have had many repeat orders for it.

mindywith3boys Posted 28 Apr 2008 , 12:44pm
post #5 of 5

Thanks so much for your answers! You guys are a big help!

~Mindy thumbs_up.gif

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