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Sugarflowers
Posted 15 Apr 2008 , 6:52am
post #2 of 2
Crusting buttercream will not cause fondant or gumpaste to go soft immediately, but it will eventually. Non-crusting buttercream will definitely kill gumpaste.
If you are concerned about using fondant or gumpaste accents on a cake, just put them on at the last minute.
HTH
Michele
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