What Would You Charge For.....

Decorating By msthang1224 Updated 13 Apr 2008 , 11:15pm by msthang1224

msthang1224 Posted 12 Apr 2008 , 9:53pm
post #1 of 5

Hi, I have 2 customers who are requesting Petits fours: one for a tea party and the other for a wedding. Since this will be my 1st time making them, I don't know how much to charge for them.

some will be filled and others not.

Thanks so much for your help icon_smile.gif

4 replies
msthang1224 Posted 13 Apr 2008 , 3:41am
post #2 of 5

Someone anyone please help!

RRGibson Posted 13 Apr 2008 , 3:52am
post #3 of 5

Well, I think that you first need to decide what you're going to cover them with. Will it be fondant (rolled or poured) or chocolate? Then, what size will they be? Will they also be decorated?

I think the smaller and more intricate they are, the more you should charge for them.

Carson Posted 13 Apr 2008 , 3:55am
post #4 of 5

I would consider them 1 serving a piece, so take what you charge per serving - then add lots more money for your time! Those little suckers are WAY more time consuming than a regular cake!!I only charge $1.75 a serving - but it would be like $3.00 a piece for petits fours.!!

msthang1224 Posted 13 Apr 2008 , 11:15pm
post #5 of 5

Thanks for your replies. I'm planning on doing some in poured fondant and the others in chocolate.
they will be regular size (ummm 1") using the 1" cutters. I hope thats right, lol? his will be my first time doing them.
I juat think they are so cute icon_smile.gif

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