Fat Daddios Cake Pans

Decorating By cookieswithdots Updated 6 Apr 2008 , 3:09am by servingzero

cookieswithdots Posted 6 Apr 2008 , 1:57am
post #1 of 4

I recently purchased a set of these pans, but haven't had a chance to use them yet. I bought the contoured set because I had a Wilton one and loved how the fondant looked.

Anyhoo-- any tips on using these pans? I thought I saw somewhere here that the oven temperature might be different???


3 replies
FromScratch Posted 6 Apr 2008 , 2:07am
post #2 of 4

I have the square pans.. they work no different than my other pans. icon_smile.gif

cookieswithdots Posted 6 Apr 2008 , 2:31am
post #3 of 4

Thank you so much! I didn't see why they would react any different.

servingzero Posted 6 Apr 2008 , 3:09am
post #4 of 4

I have square, a few rounds, and sheet sets. I haven't noticed any difference. I bake at 325 since that seems to be the reccommended temp for even baking, but even so they seem to bake the same to me.

They are a little better in the dishwasher than Wilton it seems (don't be scared if it looks less shiny, they still work fine. And they are nice and hefty. I love mine so far!

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