Chocoate Stout (Guiness) Cake Filling

Decorating By jmpearl Updated 6 Apr 2008 , 12:16am by stsapph

jmpearl Posted 5 Apr 2008 , 3:11pm
post #1 of 3

I am making a 2 tier cake, any ideas for filling and/or icing?

2 replies
JanH Posted 5 Apr 2008 , 10:58pm
post #2 of 3
stsapph Posted 6 Apr 2008 , 12:16am
post #3 of 3

I used a butter cream flavored with Bailey's Irish Creme. It was very good and not overly sweet.

Quote by @%username% on %date%

%body%