If there is going to be a wedding cake and a grooms cake how do you figure how many people to feed for each? Is there a certain rule to follow for it? Say I have someone who wants to feed 200 ppl, do I still make the wedding cake feed 200?
I would split that servings between the two cakes unless the client wants all the servings on the main cake for some reason. Definatly make the brides cake bigger though.