Decorating The Stand Up House Pan

Decorating By pamconn Updated 27 Mar 2008 , 3:34pm by pamconn

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pamconn Posted 27 Mar 2008 , 1:55pm
post #1 of 4

For those of you with the Wilton stand up house pan-how hard/easy is it to decorate? Are you glad that you purchased it?
Thanks for any help.

3 replies
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Doug Posted 27 Mar 2008 , 2:31pm
post #2 of 4

I've used this pan once....in the 5+ years I've owned it

did front and sides laying down

then stood it up and doweled and then finished the back of it (plain wall of icing)

it had a tendency to lean.

not exactly a high use pan.

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DianeLM Posted 27 Mar 2008 , 3:16pm
post #3 of 4

I prefer to use two cakes back to back for stability. I always drive sharpened dowels through each side of the house into the base board. If you're not transporting the cake, you could eliminate that step.

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pamconn Posted 27 Mar 2008 , 3:34pm
post #4 of 4

Thank you. I have a 40% off coupon and was debating-still debating on whether or not to purchase it. I thought it was probably awkward to decorate-transport. Thank you for your input.

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