Sour Cream Enhanced Cake Mixes

Decorating By jwiita Updated 27 Mar 2008 , 12:34pm by tonimarie

jwiita Posted 26 Mar 2008 , 5:04pm
post #1 of 5

Can you taste the sour cream in these types of cakes? Are there any recipes without sour cream that are just as good? detective.gif

4 replies
cakesonoccasion Posted 26 Mar 2008 , 6:13pm
post #2 of 5

You cannot taste it- just makes it much more moist icon_smile.gif If you don't like the idea of sour cream, you can sub some yogurt- same principal. I personally use mayonnaise in my chocolate cake and although it sounds gross, it is to die for!!

jwiita Posted 26 Mar 2008 , 7:08pm
post #3 of 5

Thanks, I'll give the sour cream a try then. I have heard of mayonaisse in choc. cake, and I have heard it tastes great! icon_razz.gif

JanH Posted 27 Mar 2008 , 11:02am
post #4 of 5
tonimarie Posted 27 Mar 2008 , 12:34pm
post #5 of 5

I love the enhanced recipe! I was really nervous you would be able to taste the sour cream, but you can't. when I make this people think it's a "homemade" cake. icon_lol.gif

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