I am doing a 50th anniversary cake and would like to use gold buttercream accents. Can anyone help me out with how to get a pretty gold color buttercream? I see where there were some posts but looks like they might be gone.

any help would be appreciated!!!

Make a gold color buttercream using Americolor gold OR a golden yellow with a tiny tad of brown. Then refrigerate to get hard or let crust, and gently paint with luster dust.

thanks for responding!! I appreciate your help!