Does anyone have a good recipe for a White Chocolate Macadamia cake? I have tried it a few times, but the middle always sinks (using cake mix and WCM creamer, with WC morsels and Macadamia nuts mixed in) and the white chocolate flavor gets lost in the cake.

I am usually a mix baker, but I am willing to try a cake from scratch, if someone has a good one!

TIA!
<S>

Duplicate post, for responses, please see:

http://forum.cakecentral.com/cake-decorating-ftopict-579190-.html

HTH