Alright, I'm hoping someone can help me out.
I'd like to do a sculpted cake (never done one before) can I fill, layer, and sculpt the cake, and freeze it (undecorated) so that all I have to do is pull it out a day or so ahead of time and decorate it?
I appreciate any help on the subject of sculpted cakes I can get! Feel free to give me any helpful tips and hints, even if it's not about freezing!
First things first, what are you wanting to make?
Yes you can - just make sure you at least crumb coat before freezing. Also make sure you add dowels and separator plates where you need them.
If you'll be using a filling other than your buttercream, do your carving first, then separate the layers, pipe a dam, fill, then replace the layers. Trim, if necessary. It's not a good idea to carve after adding a filling.