I had a friend who suggested to use cream cheese in a cake recipe to make something like a cheesecake. Has anyone done this and if so does it really taste like a cheesecake?
Thank you in advance,
Never have heard of it. Couldn't hurt to try. I think there is a cream cheese flavoring I think it is at pastrychef.com not sure where I seen it good luck
Wow that was a fun site!!!
Adding cream cheese to cake batter won't make a cheesecake.
However, cream cheese makes a rich moist cake.
My sister's fave is Kraft cream cheese pound cake:
Here's a CC recipe for cream cheese cake:
P.S. Cream cheese flavorings are available at: