Cream Cheese Icing

Baking By majormichel Updated 29 Oct 2007 , 12:41pm by majormichel

majormichel Posted 26 Oct 2007 , 1:18pm
post #1 of 4

I am wondering, can I add whipped cream to cream cheese icing , to make it more light.

Or I should just mix the cream cheese and the whipping cream with a little sugar.

3 replies
JoAnnB Posted 27 Oct 2007 , 6:46am
post #2 of 4

I would make the cream cheese icing first, making sure it is well whipped. The whip the cream, do not add sugar, and mix them together.

It would be fairly soft icing, spreadable, and you may be able to pipe some simple borders, but it would be less sweet.

JanH Posted 27 Oct 2007 , 6:35pm
post #3 of 4

The Whipped Cream (with cream cheese) frosting is very good:

(I thought 1/2 cup sugar was plenty.)


majormichel Posted 29 Oct 2007 , 12:41pm
post #4 of 4

Thank you, I will try the recipe JanH suggested.

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