Refrigerate Cake?

Decorating By dellswife Updated 26 Oct 2007 , 1:40pm by dellswife

dellswife Posted 25 Oct 2007 , 11:36pm
post #1 of 6

Do I need to keep a cake in the fridge with buttercream icing?
I figure no.....but thought I would ask.

The ingredients are:
1/2 cup white vegetable shortening
1/2 cup butter or margarine, softened
1 tsp. vanilla
4 cups powdered sugar
2 Tbs. 1% or 2% milk

THANKS icon_biggrin.gif

5 replies
SpudCake Posted 25 Oct 2007 , 11:39pm
post #2 of 6

You are correct, the answer is no. It can sit out for a couple of days.

Joanne usaribbon.gif

dellswife Posted 25 Oct 2007 , 11:48pm
post #3 of 6

Thank you icon_biggrin.gif

SpudCake Posted 25 Oct 2007 , 11:51pm
post #4 of 6

You're welcome.

Joanne usaribbon.gif

JanH Posted 26 Oct 2007 , 6:51am
post #5 of 6

Here's a handy safe storage chart for frostings and fillings:

http://tinyurl.com/ymqp6x
(From Sarah Phillips of baking911.com.)

HTH

dellswife Posted 26 Oct 2007 , 1:40pm
post #6 of 6

Awesome! Thank you Very Much!

Quote by @%username% on %date%

%body%