Has anyone ever made those marshmallow lollipops with canned icing? Someone I know heated up the icing in the microwave and swirled the marshmallow in it with a pretzel stuck in it. I was wondering if it held up when you wrapped it. Has anyone ever decorated any like this before? TIA
I don't think it ever crusts so I don't think it would hold up to wrapping. I think most people use the candy melts.
I haven't done it on marshmellows, but we have melted it and poured it on cookies. It set up and was able to be wrapped.
Thanks, I am glad to know that it will work on cookies though. I guess I will have to stick with the candy melts on the marshmallows.