milosmami Posted 3 Dec 2006 , 9:42pm
post #1 of

I have a TON of leftover cannoli filling and have no idea what to do with it....does it freeze well or anything....
any ideas thanks !!!!!!!!

4 replies
playingwithsugar Posted 4 Dec 2006 , 1:15am
post #2 of

italian cheesecake?

Theresa icon_smile.gif

cheekysweets Posted 4 Dec 2006 , 1:24am
post #3 of

Yes it freezes well...Better if there are no choc chips(but it still ok) I also put it in my cake balls...YUMMY!!!

RisqueBusiness Posted 4 Dec 2006 , 1:30am
post #4 of

it make a really good filling for an almond butter cake!

czyadgrl Posted 4 Dec 2006 , 1:38am
post #5 of

canolli or cassada cake!

Quote by @%username% on %date%